Sweet ART – Pastry Courses & Products

Offering high level pastry related courses and prouct suppliers in Munich in Germany

Since 1992 we are partners of the sweet ART
Robert Oppeneder one of the most creative and successful pastry chefs of today.

For a period of years he was himself Head Confectioner with Eckart Witzigmann, the Aubergine Restaurant in Munich, Master Pastry Chef in international Hotels such as the Palace Gstaad, Kowloon Shangri-la in Hong Kong and Park Hilton Munich.

Website: https://www.sweetart.de/en/Pastry-Courses/ (online shop to book courses or buy products)

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