Sea Sens restaurant in Cannes has reopened after being refurbed. The restaurant Executive Chef Arnaud Tabarec has earned one Michelin Star and has pastry chef Jerome De Oliviera working for him. A new brasserie has also been created using fresh market … Continue reading
Posted in Yacht Chef News | Tagged Arnaud Tabarec, cannes, chefs, Jerome De Oliviera, michelin star, restaurant, sea sens, yacht | Leave a comment